Friday, June 11, 2010

MENU

LUNCH SPECIALS

3 HAND ROLLS : miso soup & salad 8.80

3 from below:

• Spicy tuna
• Spicy crunchy albacore
• California
• Shrimp tempura
• Vegetable tempura
• Eel
• Salmon skin
• Vegetable

APPETIZERS

SHISHITO PEPPERS 6.80
Japanese Chili Peppers sautéed with a special dipping sauce

SPICY TUNA CRISPY BISCUIT 8.60
Spicy tuna over crispy rice with a special sauce

TUNA De TARTAR 14.50
Diced Tuna sashimi with thin sliced jalapenos, cilantro, avocados
and a special homemade sauce

CALAMARI 10.80
Lightly breaded crispy squid with raspberry ponzu sauce

DYNAMITE 10.80
Scallops and Mushrooms baked in a Special Creamy Sauce

YELLOWTAIL COLLAR 10.80
Broiled collar served with ponzu sauce

SALMON COLLAR 10.80
Broiled collar served with ponzu sauce

SOFT SHELL CRAB 10.80
Breaded crispy Crab with Vegetables & Special raspberry ponzu sauce

BAKED GREEN MUSSELS 10.80
Baked mussels served with a special creamy sauce

Chicken YAKITORI / BEEF KUSHIYAKI 6.00 / 7.00
Grilled Chicken or Beef with Vegetables served on a skewer
& Glazed w/ Teriyaki Sauce (comes with 2 skewers)

TEMPURA 10.80
Shrimp and Vegetables breaded in a Crispy batter

SPICY TUNA SHITAKE MUSHROOM TEMPURA 7.00
Spicy & Shitake Mushrooms in a crispy batter w/ mixed greens

SALAD
GREEN SALAD 3.95
Mixed greens with a light Japanese miso dressing

CUCUMBER SUNOMONO SALAD 4.50
Thinly sliced cucumber & Japanese radish w/ sweet vinegar

SUNOMONO 10.80
Shrimp and Octopus with thinly sliced cucumbers in sweet vinegar

SEAWEED SALAD 8.95
A variety of seaweed over a bed of baby mixed greens and cucumbers
with ponzu sauce

ALBACORE SASHIMI SALAD 13.50
Albacore sashimi over baby mixed greens with ponzu sauce

SALMON SKIN SALAD 10.80
Baked salmon skin over baby mixed greens w/ vegetables
& soy vinegar dressing

SEAFOOD SALAD 13.50
Tuna, Yellowtail, Salmon, White fish, shrimp and
Octopus over baby mixed greens with Soy Vinegar dressing

SAUTEED VEGETABLE SALAD 10.80
Shitake, Enoki and Oyster Mushrooms w/ Vegetables
sautéed in sweet soy sauce and baby mixed greens


SOUP

MISO SOUP (tofu, scallions & seaweed) 2.00
ASARI JIRU (Baby Clam Soup) 4.95
KINOKO SOUP (Mushroom soup) 3.95

DINNER
SERVED WITH MISO SOUP, GREEN SALAD AND RICE

SUSHI COMBINATION 22.80
Tuna, Yellowtail, Salmon, Albacore, Whitefish,
Shrimp, Tamago, Unagi and California roll or Spicy tuna roll or Spicy Crunchy Albacore roll

SASHIMI COMBINATION 23.80
Tuna, Yellowtail, Albacore, Salmon and Whitefish
Served with Japanese garnish

CHIRASHI BOWL 18.80
Tuna, Yellowtail, Albacore, Salmon, Whitefish,
Shrimp and Tamago over sushi rice with Japanese garnish

TEMPURA COMBINATION 18.80
Shrimp, Whitefish, Salmon & Assorted Vegetables in a Crispy Batter

TEKKA DON 16.80
Tuna Sashimi over sushi rice with Japanese mountain vegetables

KARA TEKKA DON 16.80
Spicy Tuna over sushi rice with Japanese mountain Vegetables

KARA NEGIHAMA DON 16.80
Spicy Yellowtail over sushi rice with Japanese mountain vegetables

UNA DON 15.80
Broiled Fresh water Eel over rice with vegetables

SEAFOOD STEAK 18.80
Yellowtail, Salmon, Whitefish, Shrimp, Scallop, Calamari
and Green mussels sautéed and served teppan style

TOFU STEAK 13.80
Premium Tofu sautéed and topped with dried bonito, scallions
& grilled with a light egg sauce served on an iron skillet

VEGETABLE STEAK 15.80
Eggplant, carrots, konnyaku, shitake mushrooms and
Enoki mushrooms sautéed with a Miso sauce on an iron skillet

GINDARA 16.80
Black Cod marinated & Broiled Japanese Style Served w/ Vegetables

BEEF TERIYAKI 18.80
New York Steak, Grilled & served w/ vegetables on an iron skillet

CHICKEN TERIYAKI 17.80
Premium Chicken, Grilled & served w/ vegetables on an iron skillet
SALMON TERIYAKI 18.80
Atlantic King Salmon, Broiled Japanese style served with
Vegetables on an iron skillet



BEVERAGES
Evian / Perrier 2.75
Coke, Diet Coke, Sprite 2.00
Ice Tea, Ice Green Tea, Lemonade 2.50
Pineapple, Apple, Cranberry Juice 2.50

WINE
Corkage Fee/15

CHARDONNAY PINOT GRIGIO
Coastal Vines glass 7 / bottle 28 Salmon Creek glass 7/ bottle 28
Salmon Creek glass 7 / bottle 28
Ventana glass 8 / bottle 30


MERLOT CABERNET SAUVIGNON
Coastal Vines glass 7 / bottle 28 Rabbit Ridge Glass 8 / Bottle 30

PLUM WINE glass / 7

BEER Small/12oz Large/22oz
Kirin 4.50 7.50
Kirin Light 4.50
Asahi 4.50 7.50
Sapporo 4.50 7.50
Yebisu 5.00
(100% Malt & Hops)
Echigo bottle / 8.50
(Rice Beer)

SAKE UNFILTERED SAKE
Kubota (Premium) 7oz/ 16.00 Nigori (Unfiltered) 12oz/ 8.50
Hakkaisan (Premium) 7oz/ 12.00 Sayuri (Unfiltered) 10oz/ 12.00
Kikusui (Fine, Smooth) 7oz/ 8.50 Pineapple Shochu Glass/ 5.95
Otokoyama (Dry) 7oz/ 8.50 Yokaichi Shochu Bottle/ 50.00
Kurosawa (Dry) 10oz/ 15.00 (distilled from rice, the finest)
Ozeki (Dry) 6oz/ 5.00

Hot Sake Small/ 4.50 Large/ 7.50

DESSERTS

Green Tea Ice cream 3.95
Green tea tempura Ice Cream 6.00
MOCHI ICE CREAM (2 pieces) 3.80
(Vanilla, Chocolate, Coffee, Strawberry, Mango, Green Tea)
Tempura Banana w/ chocolate sauce & whipped cream 4.80
Mixed Fruit Seasonal

SPECIALTY ROLLS
*Fried Onion Albacore Roll 16.80
Albacore sashimi on California roll, topped with crispy fried onions and ponzu

*Spicy Crunchy Albacore Roll 6.50
albacore blended spicy with tempura crumbles

*Baked Crab Hand Roll 7.50 / cut roll 8.50
Real crab baked in the broiler in soy paper

Blue Crab Hand Roll 7.50
*Double Shrimp Roll 13.95
Shrimp tempura, cucumber, avocado w/ spicy chopped shrimp on top

Eel & Shrimp Tempura Roll 11.95
Eel and shrimp tempura with avocado and cucumber

Spicy Octopus Hand Roll 6.50

Crunchy Roll 12.80
Shrimp tempura inside of a California roll with tempura crumbles on top

*Spicy Tuna Biscuit 8.60
Crispy rice topped w/ spicy tuna, sprouts and matsuda’s special sauce

*Superstar Roll 14.80
Inside: tuna, yellowtail, salmon
Outside: dynamite, eel sauce and tempura crumbles

*Studio City Roll 16.80
Spicy tuna, crab, shrimp tempura, avocado, cucumber and cream cheese

Anaconda Roll 13.80
Inside: freshwater eel and cucumber Outside: avocado

Dragon Roll 13.80
Inside: crab, cucumber and avocado
Outside: freshwater eel, avocado, bonito flakes and eel sauce

*Spider Roll 13.80
Inside: Soft shell crab, avocado, cucumber, sprouts

Rainbow Roll 14.80
Inside: crab, cucumber, avocado
Outside: tuna, yellowtail, salmon, whitefish, avocado

*Lobster Roll 16.80
Inside: cooked lobster, cucumber and avocado

MATSUDA’S SPECIALS

Fried Onion Albacore Sashimi 14.95
albacore sashimi over sliced cucumbers and daikon, covered in crispy fried onions with a citrus ponzu sauce

Spicy Tuna Salad Roll 11.80
Spicy tuna, avocado, cucumber and sprouts wrapped with soy paper with citrus SAUCE

Seafood Salad Roll 14.95
assorted sashimi, sprouts and baby mixed greens, wrapped in cucumber with a citrus ponzu sauce

Tuna De Tartare 14.50
Diced tuna sashimi with thin sliced fresh jalapeno, avocado and cilantro in a light citrus dressing


Citrus Puree Halibut Carpaccio 14.80
Halibut sashimi garnished with Japanese spices in ponzu sauce

Yellowtail Jalapeno 15.80
Yellowtail sashimi garnished with fresh sliced jalapeno in ponzu sauce

Grilled Pepper Tuna 15.00
Seared peppered Tuna sliced over fresh cucumbers and Japanese radish with a special sauce

Grilled Red Pepper Albacore 13.95
Seared peppered Albacore sliced over fresh cucumbers and Japanese radish with a special sauce

Spicy Tuna Chunky Sashimi 13.95
Diced tuna sashimi mixed with spices

Spicy crunchy Salmon Salad 14.95
Diced salmon sashimi mixed with tempura crumbles and spices

Thursday, June 10, 2010

LUNCH SPECIALS 12 to 2:30pm

BENTO BOX: California Cut roll, Chicken teriyaki, Spicy Crunchy Albacore Rice cracker, Salad, Rice, Miso Soup 10.80

LUNCH COMBINATION ~ Pick any 2 items from below 11.95
comes with miso soup, salad & rice

• SUSHI SET (1 pc of each: tuna, albacore, salmon, yellowtail & shrimp)
• CALIFORNIA ROLL
• SPICY TUNA
• SPICY CRUNCHY ALBACORE ROLL
• BEEF TERIYAKI
• CHICKEN TERIYAKI
• SALMON TERIYAKI
• TEMPURA MIX (shrimp, broccoli, sweet potato, carrots, green bean)


Served with: MISO SOUP, SALAD & RICE

SUSHI COMBO - 19.80
tuna, yellowtail, albacore, salmon, whitefish, shrimp, tamago.
Choice of : Spicy tuna roll / California roll / Spicy crunchy albacore

SASHIMI COMBO - 19.80
tuna, yellowtail, albacore, salmon and white fish

CHIRASHI - 16.80
tuna, yellowtail, albacore, salmon, whitefish and tamago over sushi rice



Served with Miso soup and salad:

TEKKA DON tuna sashimi over sushi rice 13.80
KARA TEKKA DON spicy tuna and avocado over sushi rice 13.80
KARA NEGIHAMA DON spicy yellowtail and avocado over rice 13.80
UNA DON broiled freshwater eel over rice 13.80


Served teppan style with miso soup, salad and rice
Seafood steak 18.00
Vegetable steak 12.80
Tofu steak 12.80
Beef teriyaki 14.80

Chicken teriyaki 13.80
Salmon teriyaki 13.80
Grilled marinated black cod 12.80
Tempura combination 16.80

KAZE ~ mini seafood salad & chicken teriyaki don 9.95
fish of chef’s choice w/ spring mix salad & chicken teriyaki over rice

TORI ~ zuke don & udon noodle with sansai 10.95
marinated tuna over rice and hot Japanese noodle soup with sansai

TSUKI ~ chirashi & udon noodle with tempura 11.95
sashimi of chef’s choice over rice & hot udon soup with tempura

MATSU ~ sashimi & tempura don 11.95
tuna, salmon & albacore sashimi and tempura over rice

HANA ~ black cod & salmon skin salad 11.95
gindara marinated in sweet soy & crispy salmon skin w/ mixed salad

Sunday, February 28, 2010

HOURS

MON: Closed
TUE : Lunch 12-2:30PM / Dinner 5:30-10:00PM
WED : Lunch 12-2:30PM / Dinner 5:30-10:00PM
THU : Lunch 12-2:30PM / Dinner 5:30-10:00PM
FRI : Lunch 12-2:30PM / Dinner 5:30-10:30PM

SAT : Dinner 5:30-10:30PM
SUN : Dinner 5:30- 9:30PM

MATSUDA SUSHI MENU